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Dalstrong Honesuki Knife - 5.5" - Ronin Series

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$170.00

per unit

Minimum order
1
Production time
Please inquire
Price includes
Blank
Finish/material:
Various

Volume pricing available - request a quote for tiered rates.

Price includes: Blank.

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Product Details

The ultimate Japanese poultry butchering knife -- The Shogun Series "S" Single Bevel 5.5", 3.5mm thick Honesuki is a Japanese boning knife specifically designed for de-boning, breaking down and ultimately making quick work of chicken, pheasant, duck, turkey and more. Contrasting to a western style boning knife, the ultra-sharp, single-bevel blade is stiff and robust, with a pointed tip and a triangular profile for precise cuts in tight spaces such as joints. 18.1" L x 15" W x 8.32" H

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  1. Step 1

    Send what you have

    Vector files are ideal, but a PNG, JPG, PDF, or rough file is enough to start.

  2. Step 2

    We check the art

    A specialist flags cleanup needs, imprint limits, and product-fit questions.

  3. Step 3

    Approve the proof

    Production waits until you approve the digital proof.

  4. Step 4

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    Approved artwork can be reused for future orders.